Applesauce Cookies Recipe
Ingredients
| All purpose flour | 1 Cup (16 tbs) | |
| Baking powder | 1 Teaspoon | |
| Ground allspice | 1 Teaspoon | |
| Salt | 1⁄4 Teaspoon | |
| Margarine | 1⁄2 Cup (8 tbs), softened | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Egg whites | 2 | |
| Rolled oats | 2 Cup (32 tbs), uncooked | |
| Unsweetened applesauce | 1 Cup (16 tbs) | |
| Raisins | 1⁄2 Cup (8 tbs), chopped |
Nutrition Facts
Serving size: Complete recipe
Calories 2894 Calories from Fat 893
% Daily Value*
Total Fat 102 g156.3%
Saturated Fat 17.6 g88%
Trans Fat 6.3 g
Cholesterol 0 mg
Sodium 2369.3 mg98.7%
Total Carbohydrates 415 g138.5%
Dietary Fiber 29.4 g117.6%
Sugars 175.2 g
Protein 88 g176.5%
Vitamin A 78% Vitamin C 6.9%
Calcium 57.7% Iron 87%
*Based on a 2000 Calorie diet
Directions
Grease cookie sheet.
In small bowl, combine flour, baking powder, allspice and salt; set aside.
In large bowl, beat margarine and sugar until creamy.
Add egg whites; beat well.
Beat in flour mixture.
Stir in oats, applesauce and raisins, mixing well.
Drop by level tablespoonfuls onto prepared cookie sheet.
Bake 11 minutes or until edges are lightly browned.
Cool on wire rack.
Chef
