Applesauce Lime Layers Recipe
Summary
MethodBoiled
Ingredients
| Applesauce | 1 1 pound, sweetened (Applesauce-lime layers:) | |
| Water | 2/3 Cup (16 tbs) (Applesauce-lime layers:) | |
| 1 package lime-flavored gelatin | ||
| Lemon juice | 2 Tablespoon (Applesauce-lime layers:) | |
Directions
Combine applesauce and water; heat to boiling.
Add gelatin and lemon juice; stir to dissolve.
Cool.
Reserve half of mixture; pour remainder in 1 1/2-quart mold.
Chill firm.
Add gelatin and lemon juice; stir to dissolve.
Cool.
Reserve half of mixture; pour remainder in 1 1/2-quart mold.
Chill firm.
Chef
