Applesauce Beef Loaf Recipe
Ingredients
| Egg | 1 , beaten | |
| Soft bread crumbs | 1 Cup (16 tbs) | |
| Applesauce | 1 8 1/2 Ounce | |
| Onion | 2 Tablespoon, finley chopped | |
| Prepared mustard | 2 Teaspoon | |
| Celery flakes | 1 Teaspoon, dried | |
| 1 1/2 pounds ground beef-textured vegetable protein mixture | ||
| Packed brown sugar | 1 Tablespoon | |
| Vinegar | 1 Tablespoon | |
| Ground allspice | 1/4 Teaspoon | |
Directions
Combine egg, crumbs, 1/2 cup of the applesauce, onion, 1 teaspoon mustard, celery flakes, 1/2 teaspoon salt, and dash pepper.
Add ground beef-textured vegetable protein mixture and mix well.
Shape into a round loaf.
Place into a shallow baking pan.
Make a depression in top of loaf.
Combine remaining applesauce and mustard, sugar, vinegar, and allspice; pour into depression.
Bake at 350° for 50 to 60 minutes.
Add ground beef-textured vegetable protein mixture and mix well.
Shape into a round loaf.
Place into a shallow baking pan.
Make a depression in top of loaf.
Combine remaining applesauce and mustard, sugar, vinegar, and allspice; pour into depression.
Bake at 350° for 50 to 60 minutes.
Chef
