Applebee Style Blondies with Vanilla Ice Cream and Maple Walnut Sauce Recipe Video
Summary
Difficulty LevelMediumHealth IndexJust Enjoy
Ingredients
4 egg whites
1/2 cup butter
1/2 cup light brown sugar
1/4 cup white sugar
1 teaspooon vanilla extract
1 1/4 cups self-rising flower
1/2 cup milk
8 oz. white chocolate chips
1/2 cup chopped walnuts (optional)
Directions
Make blondies according to the directions given in Betty's White Chocolate Blondies. Cut the blondies into 8 equally-sized servings. While the blondies are baking, make your Maple-Walnut Sauce,
Place 1/2 cup softened butter, 1/2 cup powdered sugar, 1/4 cup softened cream cheese, 2 tablespoons maple syrup, and 1/4 teaspoon salt in a medium-sized mixing bowl. Mix with an electric mixer until smooth. When ready to serve your Applebee's-Style Blondie, heat a small cast iron skillet on the top of the stove or in the oven until very hot. Place your Maple-Walnut sauce mixture in a microwave oven and heat until warm. Place a warm blondie (1/8 of the baked blondie recipe) in the hot skillet. Place a scoop of vanilla ice cream on top of the blondie. Pour warm Maple-Walnut Sauce over the top of the vanilla ice cream. Sprinkle with chopped walnuts. Serve while sauce is sizzling in the iron skillet. Delicious!!! I hope you enjoy these blondies the way that Applebee's serves them! --Betty :)
Place 1/2 cup softened butter, 1/2 cup powdered sugar, 1/4 cup softened cream cheese, 2 tablespoons maple syrup, and 1/4 teaspoon salt in a medium-sized mixing bowl. Mix with an electric mixer until smooth. When ready to serve your Applebee's-Style Blondie, heat a small cast iron skillet on the top of the stove or in the oven until very hot. Place your Maple-Walnut sauce mixture in a microwave oven and heat until warm. Place a warm blondie (1/8 of the baked blondie recipe) in the hot skillet. Place a scoop of vanilla ice cream on top of the blondie. Pour warm Maple-Walnut Sauce over the top of the vanilla ice cream. Sprinkle with chopped walnuts. Serve while sauce is sizzling in the iron skillet. Delicious!!! I hope you enjoy these blondies the way that Applebee's serves them! --Betty :)
Chef
