Apple Strudel Recipe
If you like to try something deliciously extraordinary then give this Apple Strudel a try. Tasting just fabulous, this Apple Strudel is also gonna amaze you with the ease involved!
Ingredients
1 recipe strudel dough
1/2cup melted butter
1/2 cup fine bread crumbs
6 tart apples, peeled, cored and thinly sliced
1 cup sugar
1 teaspoon cinnamon
1 cup raisins
1 cup chopped walnuts (optional)
Confectioners' sugar
Directions
Make and stretch strudel dough according to directions.
Brush the surface of dough with some of the melted butter.
Sprinkle the bread crumbs over 2/3 of the dough.
Sprinkle re- maining ingredients over bread crumbs.
Roll and place on a but- tered baking sheet.
Brush top of roll with remaining butter.
Bake in a moderate oven (350°F.) about 45 minutes.
Sprinkle gener- ously with confectioners' sugar and serve warm with whipped cream, if desired.
Brush the surface of dough with some of the melted butter.
Sprinkle the bread crumbs over 2/3 of the dough.
Sprinkle re- maining ingredients over bread crumbs.
Roll and place on a but- tered baking sheet.
Brush top of roll with remaining butter.
Bake in a moderate oven (350°F.) about 45 minutes.
Sprinkle gener- ously with confectioners' sugar and serve warm with whipped cream, if desired.
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