Apple Relish Pie Recipe
Ingredients
1 9-inch unbaked pie shell
3/4 c toasted chopped almonds
1 pkg. (10 oz.) frozen cranberry-orange relish
1 can (21 oz.) apple pie filling
Directions
Sprinkle 1/4 C almonds in bottom of unbaked pie shell.
Combine relish and apple filling.
Pour over almonds.
Sprinkle remaining almonds over filling.
Bake at 400° F for 25 to 30 minutes.
Combine relish and apple filling.
Pour over almonds.
Sprinkle remaining almonds over filling.
Bake at 400° F for 25 to 30 minutes.