Apple-Look-Alike Cheese Ball Recipe
Ingredients
2 cups shredded white Cheddar cheese
8 ounces cream cheese, softened
1 teaspoon garlic powder
1/8 teaspoon ground red pepper
Paprika
1 1/2 inch cinnamon stick
1 bay leaf
Directions
Combine the Cheddar cheese, cream cheese, garlic powder and red pepper in a food processor container and process until smooth, stopping to scrape down side occasionally.
Chill, covered, for 30 minutes.
Shape the cheese mixture into a ball, making an indentation in the top so the ball resembles an apple.
Chill, covered, for 30 minutes longer.
Coat the ball heavily with paprika.
Chill, covered, for at least another hour.
Insert the cinnamon stick and bay leaf in the indentation to resemble an apple stem and leaf.
Serve with assorted crackers.
Chill, covered, for 30 minutes.
Shape the cheese mixture into a ball, making an indentation in the top so the ball resembles an apple.
Chill, covered, for 30 minutes longer.
Coat the ball heavily with paprika.
Chill, covered, for at least another hour.
Insert the cinnamon stick and bay leaf in the indentation to resemble an apple stem and leaf.
Serve with assorted crackers.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
