Apple Glazed Pork Chops Recipe
If Apple Glazed Pork Chops were to be described in a few words, they are heavenly, superb and outstanding. Your near and dear ones including your pals will vouch for this tempting Apple Glazed Pork Chops recipe. Try it.
Summary
Ingredients
1/2 cup apple jelly
1 teaspoon ground cinnamon
1/4 teaspoon ground allspice
1/8 teaspoon ground cloves
4 (1-inch-thick) pork chops
2 small baking apples, cored and sliced
Directions
Combine first 4 ingredients in saucepan; cook over low heat, stirring occasionally, until jelly melts.
Keep warm.
Place pork chops on rack in broiler pan.
Broil 5 inches from heat, 7 minutes on each side.
Remove from oven; brush one side with jelly glaze, and broil 3 minutes.
Brush other side with glaze; top with apple slices, and drizzle with remaining glaze.
Broil 3 minutes.
Keep warm.
Place pork chops on rack in broiler pan.
Broil 5 inches from heat, 7 minutes on each side.
Remove from oven; brush one side with jelly glaze, and broil 3 minutes.
Brush other side with glaze; top with apple slices, and drizzle with remaining glaze.
Broil 3 minutes.
