Apple Crisp Recipe

Do you want one awesome recipe idea to attempt today? This Apple Crisp is too tasty to be passed up, so make a special note of it it. The flavor of Apple makes this dish all the more appetizing. You can serve Apple Crisp as a yummy Dessert. In case you try out this Apple Crisp, make it a point to get back with your feedback and comments .

Summary

Difficulty LevelEasyServings6
CourseDessertMethodBaked
Main IngredientApple

Ingredients

 
6 large apples with skins, sliced
 
3/4 cup whole wheat flour
 
1/4 teaspoon nutmeg, ground
 
1/4 teaspoon allspice, ground
 
1 tablespoon nutritional yeast
 
5 tablespoons honey
 
4 tablespoons oil
 
1/4 cup soy grits, soaked in 1/4 cup sweet cider
 
1/2 cup nuts, ground

Directions

Arrange half the apple slices in oiled casserole.
Combine flour, spices, yeast, honey and oil to make a crumbly mixture.
Add soaked soy grits and nuts.
Strew half the mixture over apples.
Make another layer of remaining apples and cover with remaining crumb mixture.
Bake at 350° F., about 30 minutes.
Serve hot or cold, topped with yoghurt.

Questions, Comments and Reviews

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