Apple-Coconut Chips Recipe
My longing for Apple-coconut Chips strengthened during high school days. This Apple-coconut Chips is so tasty that I cannot resist serving it as a Snack often. Stock up on more and more Apple as you will want to make this time and again!!
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
Egg - 1, beaten
Flour - 1 c.
Milk - 3/4 c.
Baking powder - 1/4 tsp.
Nutmeg - 1 tsp.
Shredded coconut - 1/2 c.
Salt - 1/2 tsp.
Green apples - 6, sliced
Directions
MAKING
1) In a bowl, add egg and milk and beat well.
2) Stir in the seasonings, flour, baking powder and coconut and mix till a smooth consistency.
3) In a skillet add fat and heat at 400 degrees.
4) Dip the apple slices into the batter and drop into the hot fat.
5) Fry till browned.
SERVING
6) Serve hot.
1) In a bowl, add egg and milk and beat well.
2) Stir in the seasonings, flour, baking powder and coconut and mix till a smooth consistency.
3) In a skillet add fat and heat at 400 degrees.
4) Dip the apple slices into the batter and drop into the hot fat.
5) Fry till browned.
SERVING
6) Serve hot.
