Apple Chutney Recipe
This Apple Chutney recipe is easily right at the top of my most loved recipe list. It is the perfect choice for Side Dish. The marriage of the incredible flavors of Apple with other ingredients is the secret to this Apple Chutney recipe. I am certain that you will be hooked to my favorite Apple Chutney recipe in minutes. Try it now.
Ingredients
6 medium-size ripe tomatoes, peeled and quartered
2 cups green apples, cut into chunks
2 cups seedless raisins
1 cup minced onions
3 1/3 cups brown sugar, packed
2 cups vinegar
1/4 cup salt
4 ounces white mustard seed
2 ounces preserved ginger, coarsely chopped
1/8 teaspoon cayenne pepper
Directions
Combine all ingredients and cook slowly, stirring occasionally, three hours.
Pack quickly into hot sterilized jars to within one eighth inch of the top.
Seal at once.
Pack quickly into hot sterilized jars to within one eighth inch of the top.
Seal at once.
