Apple Butter Bread Recipe
Would you like to experiment with a great Apple Butter Bread recipe? This is an ideal dish to include in today's menu.
Ingredients
1/2 cup butter or margarine, softened
1 cup firmly packed brown sugar
1 egg
3/4 cup buttermilk
2 teaspoons baking soda
2 cups all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground allspice
1/2 teaspoon ground cloves
1 cup apple butter
1/2 cup chopped pecans
Directions
Cream butter and brown sugar, add egg to mixture, and beat well.
Combine buttermilk and soda.
Combine flour, cinnamon, nutmeg, allspice, and cloves, add to creamed mixture alternately with buttermilk mixture, beginning and ending with flour.
Stir in apple butter and chopped pecans.
Pour into a greased 9- x 5- x 3-inch loafpan.
Bake at 350° for 1 hour and 5 minutes or until a wooden pick inserted in center comes out clean.
Cool in pan 5 minutes, remove to wire rack, and cool completely.
Combine buttermilk and soda.
Combine flour, cinnamon, nutmeg, allspice, and cloves, add to creamed mixture alternately with buttermilk mixture, beginning and ending with flour.
Stir in apple butter and chopped pecans.
Pour into a greased 9- x 5- x 3-inch loafpan.
Bake at 350° for 1 hour and 5 minutes or until a wooden pick inserted in center comes out clean.
Cool in pan 5 minutes, remove to wire rack, and cool completely.
