Apple Burfi Recipe
Ingredients
Chopped Apple - 2cups
Grinded coconut - 3cups
Sugar - 4cups
Green colour - 2drops
Milk - 1tsp
Ginger juice - 2tsp
Lime juice - 1tsp
Directions
Mix coconut and sugar together. Add chopped apples in it. Keep it on fire and stir continuously. Dissolve 2 drops of green colour in 1tsp of milk and pour it into the apple-coconut mixture. It will give a light green colour .Add ginger juice and lime juice. Remove from fire when it becomes a thick mixture.
Apply ghee on a plate and grease the mixture on it nicely. Leave it to set for some time. When set firmly, cut the burfi into pieces of desired shape.
Apply ghee on a plate and grease the mixture on it nicely. Leave it to set for some time. When set firmly, cut the burfi into pieces of desired shape.
Comments
Comments: 1 |
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deepaspgowda says :
this biscuits my kids like very much,i kept served in green plate and near by green leaves so that it looks nice to see
Posted on: 26 May 2008 - 12:42pm
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