Apple Bourbon Sauce Recipe
Ingredients
| Oil | 2 Tablespoon | |
| Onion | 1 , diced | |
| Mushrooms | 4 Ounce, sliced | |
| Shallot | 4 Ounce, diced | |
| Apples | 3 , diced | |
| Thyme | 1 Teaspoon | |
| Sage | 1 Teaspoon | |
| Black pepper | 2 Teaspoon | |
| Bourbon | 4 Ounce | |
| Brown sauce | 8 Ounce |
Nutrition Facts
Serving size
Calories 140 Calories from Fat 24
% Daily Value*
Total Fat 3 g4.2%
Saturated Fat 0.39 g1.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 42.9 mg1.8%
Total Carbohydrates 21 g7%
Dietary Fiber 1.6 g6.5%
Sugars 12.5 g
Protein 0.91 g1.8%
Vitamin A 3.6% Vitamin C 7.5%
Calcium 2.1% Iron 3.7%
*Based on a 2000 Calorie diet
Directions
Chef
