Apple Upside Down Cake Recipe
Ingredients
| Butter | 4 Teaspoon | |
| Brown sugar | 1⁄2 Cup (8 tbs) | |
| Cinnamon | 1⁄2 Teaspoon | |
| Apples | 3 Large | |
| Lemon juice | 1 Teaspoon | |
| Pecan halves | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 838 Calories from Fat 151
% Daily Value*
Total Fat 17 g26.6%
Saturated Fat 10.5 g52.3%
Trans Fat 0 g
Cholesterol 43 mg14.3%
Sodium 8.5 mg0.4%
Total Carbohydrates 185 g61.8%
Dietary Fiber 15.7 g63%
Sugars 162.5 g
Protein 2 g3.7%
Vitamin A 16.6% Vitamin C 50%
Calcium 6.6% Iron 5.2%
*Based on a 2000 Calorie diet
Directions
Add brown sugar and cinnamon.
Arrange peeled, sliced apples and pecans over sugar, and sprinkle with lemon juice.
Chef
