Apple Slaw And Ham Sandwiches Recipe
Ingredients
| 1 cup shredded green cabbage | ||
| Light mayonnaise | 2 Tablespoon | |
| 2 tablespoons fat-free sour cream | ||
| Lemon juice | 2 Teaspoon | |
| Dijon Mustard | 1 Teaspoon | |
| Celery seeds | 1/4 Teaspoon | |
| Caraway seeds | 1/4 Teaspoon, crushed | |
| Sugar | 1/4 Teaspoon | |
| 1/2 pound thinly sliced, lean honey ham | ||
| Bread slice | 8 , toasted | |
| Red apple | 1 , sliced | |
Directions
1. To make slaw, combine first 8 ingredients in a small bowl, stirring well.
2. Divide ham evenly among 4 toasted bread slices. Place apple slices evenly over ham. Top with cabbage slaw and remaining 4 bread slices.
2. Divide ham evenly among 4 toasted bread slices. Place apple slices evenly over ham. Top with cabbage slaw and remaining 4 bread slices.
