Apple Raisin Sauce Recipe
Ingredients
| Apples | 3 | |
| Water | 1⁄2 Cup (8 tbs) | |
| Raisins | 1⁄4 Cup (4 tbs) | |
| Cornstarch | 2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 407 Calories from Fat 8
% Daily Value*
Total Fat 0.98 g1.5%
Saturated Fat 0.15 g0.76%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10.4 mg0.4%
Total Carbohydrates 107 g35.6%
Dietary Fiber 12.6 g50.2%
Sugars 73.4 g
Protein 3 g5.2%
Vitamin A 4.9% Vitamin C 36.2%
Calcium 5% Iron 8%
*Based on a 2000 Calorie diet
Directions
Combine apples, water, and raisins in a saucepan.
Heat to the boiling point.
Remove pan from heat.
Cover and allow to cool to room temperature.
Stir in the cornstarch.
Return pan to heat and cook until mixture is clear.
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