Apple Plum Spiced Turkey Breast Recipe
Ingredients
| 5 1/4 to 6 1/4-lb. bone-in turkey breast, defrosted | ||
| Apple Juice | 1/2 Cup (16 tbs) (Marinade:) | |
| 1/3 cup plum jelly | ||
| 1/3 cup Hoisen sauce | ||
| Soy sauce | 1 Tablespoon (Marinade:) | |
| Fennel seed | 1/4 Teaspoon, crushed (Marinade:) | |
| Ground cinnamon | 1/4 Teaspoon (Marinade:) | |
| Anise seed | 1/8 Teaspoon, crushed (Marinade:) | |
| Tea | 1/8 (Marinade:) | |
Directions
Remove gravy packet from turkey breast and discard.
Place turkey in large plastic food storage bag in baking dish.
In 4-cup measure, combine all marinade ingredients.
Microwave at High for 2 1/2to 3 1/2 minutes, or until mixture boils, stirring after ever
Place turkey in large plastic food storage bag in baking dish.
In 4-cup measure, combine all marinade ingredients.
Microwave at High for 2 1/2to 3 1/2 minutes, or until mixture boils, stirring after ever
