Apple Pie Filling For Pie Or Tarts Recipe
Ingredients
4 cup apple, peeled, sliced thin
1 tsp cinnamon
1 tsp nutmeg
1 tsp vanilla extract
2 tsp lemon juice
6 pkts. Concentrated acesulfame-K
1 tsp grated lemon peel
Directions
Put the apple slices into a large non-stick pan that has been coated with non-stick cooking spray.
Cover and cook for about 10 minutes.
Stir occasionally.
When the apple slices are soft, add the remaining ingredients and stir to mix.
Cover and cook for about 10 minutes.
Stir occasionally.
When the apple slices are soft, add the remaining ingredients and stir to mix.
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