Apple Pie Bread- How to Make Soft, Moist Homemade Apple Pie Bread Recipe Video

If you like apple pie then you will love this version of apple pie bread. It's soft, moist and full of real apple-cinnamon flavor. This recipe is super easy to whip up and it will leave your home smelling so divine. Perfect for those crisp autumn days. This apple pie bread works great as a dessert, paired up in the morning with coffee or packed in a lunchbox for an afternoon snack!

Summary

Preparation Time30 MinCooking Time1 Hr 20 Min
Ready In1 Hr 50 MinDifficulty LevelMedium
Servings10Cuisine
CourseTaste
MethodDish
SpecialityVegetarian
Main IngredientInterest Group

Ingredients

 Butter1⁄2 Cup (8 tbs), melted
 Buttermilk1 Cup (16 tbs)
 Brown sugar1 1⁄2 Cup (24 tbs), packed
 Eggs1 Medium, lightly beaten
 Vanilla extract1 Teaspoon
 All purpose flour2 1⁄4 Cup (36 tbs)
 Baking soda1 Teaspoon
 Salt1⁄2 Teaspoon
 Cinnamon powder1 Teaspoon
 Apples2 Cup (32 tbs), diced
For crumb topping
 All purpose flour1⁄3 Cup (5.33 tbs)
 Cinnamon powder1 Teaspoon
 Cloves powder1 Pinch
 Nutmeg powder1 Pinch
 Brown sugar1⁄2 Cup (8 tbs), packed
 Butter3 Tablespoon, melted

Nutrition Facts

Serving size

Calories 417 Calories from Fat 121

% Daily Value*

Total Fat 14 g21.2%

Saturated Fat 8.3 g41.5%

Trans Fat 0 g

Cholesterol 52.5 mg17.5%

Sodium 242.9 mg10.1%

Total Carbohydrates 71 g23.6%

Dietary Fiber 2.2 g8.6%

Sugars 43.4 g

Protein 5 g10.1%

Vitamin A 8.7% Vitamin C 2.5%

Calcium 2.3% Iron 9.5%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Preheat the oven to 325 degrees F.
2. Grease a bread pan or deep baking dish with butter. Set aside.

MAKING
3. In a bowl, mix, butter, buttermilk, brown sugar, egg and vanilla extract. Whisk them well to combine.
4. In another bowl, add flour, baking soda, salt, cinnamon and mix well.
5. Add the dry ingredients with the wet ingredients and mix well to form a thick batter.
6. Put the apples and mix well.
7. CRUMB TOPPING: In a bowl, add the flour, cinnamon, cloves, nutmeg, brown sugar and butter. Using a fork or hands, mix them to crumb consistency.
8. Take the greased pan and pour the bread batter into it. Spread evenly.
9. Put the crumb topping and sprinkle generously to cover the batter.
10. Place it in the oven and bake for 1 hour 20 minutes or till the toothpick comes out clean.
11. Remove from the oven and let it sit for a few minutes before serving.

SERVING
12. In a serving plate, slice the bread and serve it as dessert with ice cream or as it is.

Editors Review

Bread lovers delight. This apple pie bread has the goodness of an apple pie wrapped up in a quick bread. It is perfect dessert to end your meal. It has a wonderful aroma that brings in a new dimension to your meal. Warm, sweet bread that smells as good as it tastes!
Quantcast