Apple Pie Recipe
Do you want a tasty Apple Pie recipe? This Apple Pie when served as Dessert is sure to please your family members. No other ingredient will make Apple Pie taste so yummy than Apple. This Apple Pie is surely going to make you popular amongst your friends once you treat them to it.
Ingredients
Tender-flaky Pastry for 8" Two-crust Pie
1/2 to 3/4 cup sugar
3 tbsp. flour
3/4 tsp. cinnamon or nutmeg
4 to 5 cups sliced pared apples
1 tbsp. butter
Directions
Heat oven to 425° (hot).
Mix sugar, flour, spice; mix lightly through apples.
Heap into pastry-lined pie pan.
Dot with butter.
Cover with top crust which has slits cut in it; seal and flute.
Bake 50 to 60 min., until crust is browned and apples are cooked.
Mix sugar, flour, spice; mix lightly through apples.
Heap into pastry-lined pie pan.
Dot with butter.
Cover with top crust which has slits cut in it; seal and flute.
Bake 50 to 60 min., until crust is browned and apples are cooked.
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