Apple Nut Dessert Recipe
Summary
Preparation Time15 MinCooking Time30 Min
Ready In45 MinDifficulty LevelMedium
Health IndexAverageServings4
Interest GroupGourmet
Ingredients
| Apples | 3 Medium | |
| Egg | 1 | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Flour | 1⁄4 Cup (4 tbs) | |
| Salt | 1⁄2 Tablespoon | |
| Baking powder | 2 Tablespoon | |
| Vanilla | 1 Tablespoon | |
| Nuts | 1⁄4 Cup (4 tbs), chopped | |
| Whipped cream | 1 |
Directions
MAKING
1. Beat eggs with sugar, add flour, salt, baking powder and vanilla and mix well
2. Butter a 6"X8" tin and add half the batter to it; arrange peeled, cored and diced apples on top
3. Add the rest of the batter on top and smoothe the top; sprinkle the nuts on top and bake for twenty five minutes at 350°F
SERVING
4. Cut into squares, top with whipped cream and serve
1. Beat eggs with sugar, add flour, salt, baking powder and vanilla and mix well
2. Butter a 6"X8" tin and add half the batter to it; arrange peeled, cored and diced apples on top
3. Add the rest of the batter on top and smoothe the top; sprinkle the nuts on top and bake for twenty five minutes at 350°F
SERVING
4. Cut into squares, top with whipped cream and serve
Chef
