Apple Graham Cookie Pudding Recipe


Difficulty LevelEasyHealth IndexHealthy
Main Ingredient


 Chunky applesauce3 Cup (48 tbs)
 Cinnamon1 Teaspoon
 Graham crackers square12
 Chopped walnuts2 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 1417 Calories from Fat 325

% Daily Value*

Total Fat 37 g57.6%

Saturated Fat 4.5 g22.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1031.6 mg43%

Total Carbohydrates 264 g87.9%

Dietary Fiber 20 g79.9%

Sugars 144.9 g

Protein 17 g34.7%

Vitamin A 1.2% Vitamin C 21.1%

Calcium 20% Iron 42.8%

*Based on a 2000 Calorie diet


1. In a small bowl, combine applesauce and cinnamon. Stir to mix well.
2. Spread a layer of cinnamon applesauce over bottom of a 1 1/2-quart shallow casserole; top with a layer or graham crackers. Continue layering applesauce and graham crackers until all have been used. End with a layer of applesauce. Sprinkle walnuts over top. Cover tightly and refrigerate 12 hours.
3. To serve, spoon pudding into individual serving bowls. Store any leftovers in refrigerator.