- Recipes Home
- Interest Groups
Apple Goop Recipe
|Firm apples||10 Large|
|Produce protector||5 Ounce (Fresh Fruit Brand)|
|Caramel dip||16 Ounce (1 Container)|
|Cream cheese||12 Ounce, softened (1 Brick)|
Serving size: Complete recipe
Calories 4597 Calories from Fat 1627
% Daily Value*
Total Fat 185 g285.1%
Saturated Fat 100.4 g502%
Trans Fat 0 g
Cholesterol 405.9 mg
Sodium 2496 mg104%
Total Carbohydrates 705 g235.1%
Dietary Fiber 76.7 g306.9%
Sugars 518.7 g
Protein 101 g201.6%
Vitamin A 183.3% Vitamin C 228.2%
Calcium 194.1% Iron 40%
*Based on a 2000 Calorie diet
Place apples in a large bowl.
Sprinkle generously with Fruit Fresh; toss to prevent apples from browning.
Cover and refrigerate.
Use a rolling pin to crush Skor bars between two sheets of waxed paper; set aside.
Use an electric mixer to blend caramel with cream cheese until smooth.
Mound caramel mixture in the center of a large platter.
Sprinkle crushed Skor bars on top.
Arrange apple slices around the caramel, and you are ready for dipping.