Apple Fritters Recipe Video
Summary
Ingredients
| Apple | 1 Pound, cored | |
| Flour | 1⁄2 Cup (8 tbs) | |
| Eggs | 3 | |
| Cinnamon | 1⁄2 Teaspoon | |
| Fresh grated ginger | 1⁄2 Teaspoon | |
| Lime zest | 1 Teaspoon | |
| Lime juice | 1 Teaspoon | |
| Sugar | 2 Tablespoon | |
| Coconut oil | 1⁄4 Cup (4 tbs) | |
| Icing sugar | 1 Tablespoon, sifted |
Nutrition Facts
Serving size
Calories 332 Calories from Fat 153
% Daily Value*
Total Fat 18 g27.1%
Saturated Fat 12.9 g64.5%
Trans Fat 0 g
Cholesterol 158.6 mg52.9%
Sodium 54.2 mg2.3%
Total Carbohydrates 40 g13.3%
Dietary Fiber 3.6 g14.5%
Sugars 23.4 g
Protein 7 g13.4%
Vitamin A 4.9% Vitamin C 12.1%
Calcium 3.7% Iron 9%
*Based on a 2000 Calorie diet
Directions
1. In food processor, put cored, sliced apple, and sprinkle lime juice to avoid browning. Chop finely.
MAKING
2. In a large mixing bowl, drop chopped apple, throw egg, sugar, flour, cinnamon, ginger, and lemon zest. Mix well.
3. Place a skillet over medium high heat for about a minute, pour 2 tablespoon oil, and spoon apple batter in it.
4. Fry fritters for about 2 minutes per side or until golden brown. Do not over crowd pan. Add oil between batches.
5. Sprinkle icing sugar on top of fritters.
SERVING
6. Serve fritters as a snack or pair them with ice cream for a yummy dessert.
TIPS
Add sugar depending on your taste.
You may also serve fritter with whipped cream, or maple syrup.
Chef
