Apple Dumplings With Spiced Syrup Recipe
Ingredients
| Flour | 2 Cup (16 tbs), sifted | |
| Salt | 1 Teaspoon | |
| Baking powder | 2 Teaspoon | |
| Shortening | 3/4 Cup (16 tbs) | |
| Milk | 3 Tablespoon | |
| Apples | 8 Medium, peeled | |
| Sugar | ||
| Ground cinnamon | ||
| Sugar | 2 Cup (16 tbs) | |
| Ground cinnamon | 1/4 Teaspoon | |
| Ground nutmeg | 1/4 Teaspoon | |
| Hot water | 2 Cup (16 tbs) | |
| Butter | 1/4 Cup (16 tbs) | |
Directions
Sift together flour, salt and baking powder.
Cut in shortening until crumbly.
Add milk; stir until mixture forms a ball.
Divide dough in half.
Roll out on floured surface to 12" square.
Cut in 4 (6") squares.
Place 1 apple in the center of each square.
Sprinkle each with sugar and cinnamon.
Brings corners of dough to top of apple.
Pinch edges together.
Place in buttered 13 x 9 x 2" baking dish.
Repeat with remaining dough.
Combine 2 c.sugar, 1/4 tsp.cinnamon and nutmeg in saucepan.
Add water and butter.
Stir over medium heat until sugar is dissolved and butter is melted.
Pour syrup around apple dumplings.
Bake in 350° oven 50-60 minutes or until apples are tender.
Cut in shortening until crumbly.
Add milk; stir until mixture forms a ball.
Divide dough in half.
Roll out on floured surface to 12" square.
Cut in 4 (6") squares.
Place 1 apple in the center of each square.
Sprinkle each with sugar and cinnamon.
Brings corners of dough to top of apple.
Pinch edges together.
Place in buttered 13 x 9 x 2" baking dish.
Repeat with remaining dough.
Combine 2 c.sugar, 1/4 tsp.cinnamon and nutmeg in saucepan.
Add water and butter.
Stir over medium heat until sugar is dissolved and butter is melted.
Pour syrup around apple dumplings.
Bake in 350° oven 50-60 minutes or until apples are tender.
Chef
