Apple Cream Squares Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Flour2 Cup (32 tbs)
 Brown sugar2 Cup (32 tbs)
 Margarine1⁄2 Cup (8 tbs)
 Nuts1 Cup (16 tbs), chopped
 Cinnamon2 Teaspoon
 Soda1 Teaspoon
 Salt1⁄2 Teaspoon
 Dairy sour cream1 Cup (16 tbs)
 Vanilla1 Teaspoon
 Egg1
 Apple3 Cup (48 tbs), chopped

Nutrition Facts

Serving size: Complete recipe

Calories 4981 Calories from Fat 1959

% Daily Value*

Total Fat 218 g335%

Saturated Fat 56.8 g284.2%

Trans Fat 6.3 g

Cholesterol 331.1 mg110.4%

Sodium 3828.2 mg159.5%

Total Carbohydrates 734 g244.6%

Dietary Fiber 39.6 g158.2%

Sugars 489.9 g

Protein 70 g140.1%

Vitamin A 117.2% Vitamin C 59.5%

Calcium 66.9% Iron 81.2%

*Based on a 2000 Calorie diet

Directions

Blend flour, sugar and margarine until crumbly.
Stir in nuts.
Press 2 3/4 cups of mixture into bottom of a 13x9 baking pan.
To rest of crumb mixture, add all other ingredients except apple and blend well.
Stir in chopped apple, and spoon mixture evenly over crumb crust.
Bake at 350 degrees, 25-35 minutes.
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