Apple Cranberry Relish Pie Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineMethod
DishMain Ingredient
Interest Group

Ingredients

 Unbaked 9 inch pie shell1
 Sliced peeled apples6 Cup (96 tbs)
 Cranberry relish1⁄3 Cup (5.33 tbs) (Canned / Frozen)
 Sugar3⁄4 Cup (12 tbs)
 Cornstarch1 1⁄2 Tablespoon
 Ground cinnamon1⁄8 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 2239 Calories from Fat 645

% Daily Value*

Total Fat 74 g113.5%

Saturated Fat 36.5 g182.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 941.3 mg39.2%

Total Carbohydrates 389 g129.7%

Dietary Fiber 16.2 g64.9%

Sugars 226.9 g

Protein 11 g22.2%

Vitamin A 8.2% Vitamin C 74.2%

Calcium 5.6% Iron 6.2%

*Based on a 2000 Calorie diet

Directions

Combine apples, cranberry relish, sugar, cornstarch and cinnamon.
Turn into pie shell.
Bake in 400° oven 45 minutes or until apples are tender
Quantcast