Apple Cranberry Crisp Recipe
Ingredients
| Apples | 4 1/2 Cup (16 tbs), peeled | |
| Whole cranberry sauce | 3/4 Cup (16 tbs) | |
| Flour | 3/4 Cup (16 tbs), sifted | |
| Brown sugar | 1 Cup (16 tbs), firmly packed | |
| Ground cinnamon | 1 Teaspoon | |
| Butter | 6 Tablespoon |
Directions
Arrange apples in greased 8" baking dish.
Spread cranberry sauce on top.
Combine flour, brown sugar and cinnamon.
Cut in butter until crumbly.
Sprinkle over apple mixture.
Bake in 350° oven 35-40 minutes or until apples are tender.
Spread cranberry sauce on top.
Combine flour, brown sugar and cinnamon.
Cut in butter until crumbly.
Sprinkle over apple mixture.
Bake in 350° oven 35-40 minutes or until apples are tender.
Chef
