Apple Coleslaw Recipe
Ingredients
| Cabbage | 2 Cup (16 tbs), shredded | |
| Apples | 2 Medium, diced | |
| Crushed pineapple | 1 Can (10oz), drained | |
| 3/4 cup fat-free mayonnaise | ||
Directions
Combine all ingredients, cover and refrigerate 1 hour or more before serving.
Chef
