Apple Cinnamon Conserve Recipe
Ingredients
| Unsweetened applesauce | 4 Cup (16 tbs) | |
| Apples | 1 Cup (16 tbs), chopped | |
| Crushed pineapple | 1 Can (10oz), drained | |
| Cinnamon | 1/2 Teaspoon | |
| Lemon juice | 2 Tablespoon | |
| Raisins | 3/4 Cup (16 tbs) |
Directions
Combine all ingredients in a large sauce pot.
Simmer for 30 minutes, stirring frequently.
Pour hot into hot jars, leaving 1/4-inch head space.
Adjust caps.
Process 10 minutes in boiling water bath.
Simmer for 30 minutes, stirring frequently.
Pour hot into hot jars, leaving 1/4-inch head space.
Adjust caps.
Process 10 minutes in boiling water bath.
