Easy Apple Cheese Crispy Recipe

Summary

Difficulty LevelEasyCourse
Main Ingredient

Ingredients

 1/4 cup plus 1 tablespoon butter or margarine
 Packed brown sugar1/2 Cup (16 tbs)
 3/4 cup quick-cooking rolled oats
 All purpose flour3/4 Cup (16 tbs)
 Apples6 Cup (16 tbs), sliced
 Lemon juice1 Tablespoon
 Granulated Sugar1/3 Cup (16 tbs)
 Flour3 Tablespoon, divided
 Cinnamon1/2 Teaspoon
 Salt1/4 Teaspoon
 Cream cheese3 Ounce
 Milk1 Tablespoon
 Granulated Sugar1/4 Cup (16 tbs)
 Egg1

Directions

Microwave butter in casserole at High 45 to 60 seconds, or until melted.
Stir in brown sugar and oats.
Microwave at High 2 minutes.
Stir in 3/4 cup flour; set aside.
Combine apples, juice, 1/3 cup sugar, 2 tablespoons flour, cinnamon and salt in 8x8-in baking dish.
Stir and spread evenly.
Microwave at High 8 minutes, stirring after half the time.
Blend cream cheese, milk, sugar, egg and 1 tablespoon flour.
Pour evenly over apples.
Sprinkle with crumbly mixture.
Microwave at High 6 to 10 minutes, or until apples are tender, rotating 1/2 turn after half the time.
Serve warm or cold, plain or topped with whipped cream.
Quantcast