Apple Cake Recipe

Summary

Health IndexJust EnjoyCuisine
CourseMethod
DishMain Ingredient

Ingredients

 Apples3 Cup (48 tbs), diced
 Sugar2 Cup (32 tbs)
 Cooking oil1 1⁄4 Cup (20 tbs)
 Eggs2
 Cinnamon1 Tablespoon
 Vanilla2 Teaspoon
 Flour3 Cup (48 tbs)
 Salt1 Pinch
 Soda1 1⁄2 Teaspoon
 Pecans1 Cup (16 tbs), chopped

Nutrition Facts

Serving size: Complete recipe

Calories 7190 Calories from Fat 3711

% Daily Value*

Total Fat 425 g653.6%

Saturated Fat 56.9 g284.4%

Trans Fat 0 g

Cholesterol 423 mg

Sodium 2465 mg102.7%

Total Carbohydrates 818 g272.6%

Dietary Fiber 47.8 g191.4%

Sugars 483 g

Protein 66 g131.4%

Vitamin A 19.9% Vitamin C 58.5%

Calcium 39.9% Iron 137.1%

*Based on a 2000 Calorie diet

Directions

Cream apples, sugar and cooking oil.
Add remaining ingredients.
Pour into black iron skillet and bake for 1 hour in 350° oven.
Cook milk, egg yolk, sugar and margarine together until thick.
Add coconut and nuts.
Spread on cake while in pan.
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