Apple Oatmeal Butter Cookies Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
MethodDish
Main IngredientInterest Group

Ingredients

 Brown sugar2 Cup (32 tbs)
 Shortening1⁄2 Cup (8 tbs)
 Eggs2
 Oatmeal1 Cup (16 tbs)
 Apple butter1 Cup (16 tbs)
 Nuts1 Cup (16 tbs), chopped
 Flour3 Cup (48 tbs)
 Milk6 Teaspoon
 Baking powder2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 5595 Calories from Fat 1757

% Daily Value*

Total Fat 200 g308.3%

Saturated Fat 42.7 g213.7%

Trans Fat 13.5 g

Cholesterol 426 mg142%

Sodium 1501 mg62.5%

Total Carbohydrates 888 g296%

Dietary Fiber 30.1 g120.2%

Sugars 496.7 g

Protein 96 g191.6%

Vitamin A 11.5% Vitamin C 2.5%

Calcium 201.3% Iron 382.4%

*Based on a 2000 Calorie diet

Directions

Cream butter and sugar; add eggs, oatmeal and apple butter.
Mix dry ingredients together and add alternately with milk.
Fold in nuts.
Drop on greased cookie sheets and bake at 400 degrees for 10-12 minutes.
Quantcast