Apple Butter Bran Muffins Recipe
Do you think you need to frequent a restaurant for Apple Butter Bran Muffins, when you can make it at home? A yummy Snack dish that I recommend to my friends is this recipe of Apple Butter Bran Muffins. The key ingredient in Apple Butter Bran Muffins is Fruits. It is the good option for Low Fat diet followers. You do not need to be a gourmet to make out how appetizing and tasty this dish really is.
Ingredients
1 cup whole wheat flour
1 cup wheat bran
1/2 cup oat bran
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1 cup apple butter
1 cup nonfat buttermilk
2 egg whites
1/2 cup dark raisins
Directions
1. Combine the flour, wheat bran, oat bran, baking soda, and cinnamon, and stir to mix well. Add the apple butter, buttermilk, and egg whites, and stir just until the dry ingredients are moistened. Fold in the raisins.
2. Coat muffin cups with cooking spray, and fill 3/4 full with batter. Bake at 350°F for 15 to 18 minutes, or until a wooden toothpick inserted in the center of a muffin comes out clean.
3. Remove muffin tin from oven, and allow it to sit for 5 minutes before removing muffins.
2. Coat muffin cups with cooking spray, and fill 3/4 full with batter. Bake at 350°F for 15 to 18 minutes, or until a wooden toothpick inserted in the center of a muffin comes out clean.
3. Remove muffin tin from oven, and allow it to sit for 5 minutes before removing muffins.
