Easy Apple Brown Betty Recipe

Summary

CourseMethod
VegetarianMain Ingredient

Ingredients

 4 cups small bread cubes
 Butter/Margarine1/2 Cup (16 tbs), melted
 Ground cinnamon3/4 Teaspoon
 Salt1/8 Teaspoon
 3/4 cup firmly packed dark brown sugar
 4 cups chopped peeled tart apples
 1 cup medium cream
 Ground nutmeg1/4 Teaspoon

Directions

Mix first 5 ingredients and arrange in alternate layers with apples in 1 1/2-quart baking dish.
Bake in preheated moderate oven (375°F.) for 1 hour, or until apples are tender and top is brown.
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