Apple Brown Betty Recipe
Ingredients
| 2 tablespoons diet margarine | ||
| 2 slices day-old white bread, cubed | ||
| Cinnamon | 1/2 Teaspoon | |
| Apples | 4 Medium | |
| Granulated Sugar | 1/2 Cup (16 tbs) | |
| Allspice | 1/2 Teaspoon | |
| Lemon juice | 2 Tablespoon | |
Directions
1. Melt diet margarine in medium skillet over medium heat; add bread cubes and saute until brown, stirring occasionally. Remove from heat; sprinkle with cinnamon.
2. Preheat oven to 350° F.
3. Peel, core and slice apples; place in medium bowl. Toss with sugar replacement, allspice and lemon juice. Place in lightly greased 8 x 8 x 2-inch baking dish. Cover dish with foil. Bake for 35 to 40 minutes or until apples are tender.
2. Preheat oven to 350° F.
3. Peel, core and slice apples; place in medium bowl. Toss with sugar replacement, allspice and lemon juice. Place in lightly greased 8 x 8 x 2-inch baking dish. Cover dish with foil. Bake for 35 to 40 minutes or until apples are tender.
Chef
