Apple Bran Muffins Recipe
Ingredients
| Oat bran | 1 1/2 Cup (16 tbs) | |
| Rice Bran | 3/4 Cup (16 tbs) | |
| Ground cinnamon | 1 1/2 Teaspoon | |
| Baking powder | 1 Tablespoon | |
| Raisins | 1 Cup (16 tbs) | |
| Apple | 1 Large, peeled | |
| Sugar | 1/4 Cup (16 tbs) | |
| Skim milk | 1/2 Cup (16 tbs) | |
| 3/4 cup apple juice or cider | ||
| Egg whites | 2 | |
| Vegetable oil | 2 Tablespoon | |
Directions
Preheat oven to 425°.
Mix together the dry ingredients and fruit in large bowl.
Beat together remaining ingredients in small bowl; add to dry ingredients and fruit and stir until moistened.
Pour batter into muffin pan lined with paper muffin cups and bake 17 minutes.
Mix together the dry ingredients and fruit in large bowl.
Beat together remaining ingredients in small bowl; add to dry ingredients and fruit and stir until moistened.
Pour batter into muffin pan lined with paper muffin cups and bake 17 minutes.
