Apple Beet and Tuna Salad Recipe
Ingredients
| 4 medium-size beets | ||
| Water to cover | ||
| Tuna | 1 7 Ounce, drained | |
| 1 medium-size tart apple, peeled if desired, cored and cubed | ||
| Stalk celery | 1 , chopped | |
| Mayonnaise | 4 Tablespoon | |
| Lemon juice | 2 Tablespoon | |
| Onion | 1 Tablespoon, minced | |
| Dill | 1/4 Teaspoon | |
| Salt, pepper to taste | ||
Directions
Cook beets in water to cover until tender.
Drain, peel and cube.
Combine all ingredients in medium bowl.
Chill.
Serve on salad greens, topped with more mayonnaise if desired.
Drain, peel and cube.
Combine all ingredients in medium bowl.
Chill.
Serve on salad greens, topped with more mayonnaise if desired.
Chef
