Apple and Swiss Cheese Sandwich Recipe

Summary

Cooking Time5 MinDifficulty LevelVery Easy
Health IndexHealthyServings1
CuisineCourse
Main Ingredient

Ingredients

 Sandwich bread slice2 (Try One With Raisins)
 Mayonnaise1⁄4 Cup (4 tbs) (As Required)
 Apple1 Small, thinly sliced
 Swiss cheese1 Ounce, sliced

Nutrition Facts

Serving size: Complete recipe

Calories 670 Calories from Fat 460

% Daily Value*

Total Fat 53 g82.3%

Saturated Fat 9 g45%

Trans Fat 0 g

Cholesterol 65.4 mg

Sodium 546.1 mg22.8%

Total Carbohydrates 39 g13%

Dietary Fiber 3.9 g15.5%

Sugars 12.2 g

Protein 12 g24.6%

Vitamin A 5.9% Vitamin C 7.7%

Calcium 28.3% Iron 99%

*Based on a 2000 Calorie diet

Directions

MAKING
1) Spread mayonnaise on one or both slices of bread.
2) Place the apple slices on the mayonnaise.
3) Top with Swiss cheese.
4) Place the other slice on top.

SERVING
5) Serve the sandwich immediately with your choice of dip.
Quantcast