Apple And Sweet Pepper Slaw Recipe
Ingredients
| 1/3 cup plain fat-free yogurt or fat-free mayonnaise dressing or salad dressing | ||
| 1/4 of a 0.4-ounce envelope (about 1 teaspoon) buttermilk ranch dry salad dressing mix | ||
| Honey | 1 Teaspoon | |
| 2 cups shredded red and/or green cabbage | ||
| 1 small red or green sweet pepper, cut into thin strips | ||
| Apple | 1 , chopped | |
| Carrot | 1 , shredded | |
| Celery | 1/4 Cup (16 tbs), thinly sliced | |
Directions
For dressing, in a small bowl stir together yogurt, salad dressing mix, and honey.
If , necessary, add a little water to reach desired consistency.
Cover and chill until ready to serve.
In a large bowl combine cabbage, sweet pepper, apple, carrot, and celery.
Pour the dressing over cabbage mixture; toss gently to coat.
If , necessary, add a little water to reach desired consistency.
Cover and chill until ready to serve.
In a large bowl combine cabbage, sweet pepper, apple, carrot, and celery.
Pour the dressing over cabbage mixture; toss gently to coat.
Chef
