Appetizer Meat Balls Recipe
Ingredients
| Ground beef | 3⁄4 Pound | |
| Ground pork | 1⁄4 Pound | |
| Rolled oats | 3⁄4 Cup (12 tbs) | |
| Chopped water chestnuts | 1⁄4 Cup (4 tbs) | |
| Worcestershire sauce | 1⁄4 Teaspoon | |
| Milk | 1⁄2 Cup (8 tbs) | |
| Onion salt | 1⁄2 Teaspoon | |
| Garlic salt | 1⁄2 Teaspoon | |
| Tabasco sauce | 3 Drop | |
| Margarine | 1 Cup (16 tbs) (For Browning) |
Nutrition Facts
Serving size: Complete recipe
Calories 3367 Calories from Fat 2664
% Daily Value*
Total Fat 299 g460.6%
Saturated Fat 76 g380%
Trans Fat 12.6 g
Cholesterol 332.9 mg111%
Sodium 3291.9 mg137.2%
Total Carbohydrates 81 g27%
Dietary Fiber 11.3 g45.2%
Sugars 8.3 g
Protein 96 g191.9%
Vitamin A 157.5% Vitamin C 2.4%
Calcium 19.5% Iron 48.9%
*Based on a 2000 Calorie diet
Directions
Brown well in margarine; drain on paper towels.
Chef
