Antipasto Roll-Ups Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseAppetizer
MethodFreeze ChillMain IngredientSeafood
Interest GroupParty

Ingredients

 
2 6-ounce packages sliced mozzarella cheese (8 slices)
 
1 8-ounce package sliced salami (21 slices)
 
1 6 1/2- or 7-ounce can tuna, drained and flaked
 
1 hard-cooked egg, chopped
 
1/2 cup mayonnaise or salad dressing
 
1 teaspoon lemon juice

Directions

Cut each cheese slice into thirds.
Arrange a piece of cheese on each slice of salami.
Combine tuna, egg, mayonnaise, and lemon juice.
Spread about 1 tablespoon mixture over cheese.
Roll up, securing with wooden picks.
Chill till serving time.

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