Vegan Kale Cheese Sauce Chips Recipe Video
AntiAging Cheezilicious Kale Chips are so crunchy. These are made using cashew sauce and dehydrator. They are nutritional and boost you up emotionally, physically, and psychologically. The AntiAging Cheezilicious Kale Chips are good for munching while at work, watching movie, games, or just snacking on them.
Ingredients
2 bunches dinosaur kale
For cheese sauce
2 c cashews, soaked
1 red bell pepper, seeded and quartered
Juice of a lemon
1/4 c nutritional yeast flakes
1 tsp sea salt
Directions
1. Take the kale off the stems and put them through the lettuce spinner to dry.
2. Blend all the sauce ingredients in smooth paste.
3. Pour the sauce over the kale leaves and massage using hands.
4. Lay it on a dehydrator. Set it at 105 F for 12 hours.
This video is a creation of Bimi. You can visit Bimi for complete recipes, and more videos.
2. Blend all the sauce ingredients in smooth paste.
3. Pour the sauce over the kale leaves and massage using hands.
4. Lay it on a dehydrator. Set it at 105 F for 12 hours.
This video is a creation of Bimi. You can visit Bimi for complete recipes, and more videos.
Editors Review
Want to know of a vegan cheese sauce and kale recipe? It is completely healthy and very tasty. Watch this video to know more. Enjoy!Chef
