Anise Drop Cookies Recipe
Cookies that combine the lovely flavors of lemon and anise...Anise Drop Cookies. An easy-to-make recipe that the entire family can enjoy!!
Ingredients
Egg - 1
Sugar - 1/2 c.
Pinch of salt
Flour - 1/2 c.
Grated lemon rind - 3/4 tsp.
Oil of anise - 2 drops
Aniseed - 1 tsp.
Directions
GETTING READY
1) Grease a cookie sheet.
MAKING
2) Beat an egg till light.
3) In a large mixing bowl, sift together the sugar, salt, and flour.
4) Mix in the lemon rind.
5) Add in the egg, anise oil and aniseed and mix.
6) Drop 1/2 teaspoonfuls onto the cookie sheet, placing 1 inch apart.
7) Stand for 12 to 24 hours at room temperature.
8) Place in oven at 300 degrees for 20 to 25 minutes, till the tops are lightly browned.
9) Store in airtight containers.
SERVING
10) Serve as a tea time snack.
1) Grease a cookie sheet.
MAKING
2) Beat an egg till light.
3) In a large mixing bowl, sift together the sugar, salt, and flour.
4) Mix in the lemon rind.
5) Add in the egg, anise oil and aniseed and mix.
6) Drop 1/2 teaspoonfuls onto the cookie sheet, placing 1 inch apart.
7) Stand for 12 to 24 hours at room temperature.
8) Place in oven at 300 degrees for 20 to 25 minutes, till the tops are lightly browned.
9) Store in airtight containers.
SERVING
10) Serve as a tea time snack.
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