Angel Drift Ice Cream Recipe
Ingredients
3 tablespoons margarine
1 1/2 cups fine grated coconut
1 tablespoon milk
Assorted ice creams and sherbets
1/2 cup confectioners' sugar
Directions
Angel Drift Shell: Combine 3 tablespoons margarine with 1 tablespoon milk and heat just to melt margarine.
Stir in 54 cup confectioners' sugar.
Mix in 1 1/2 cups fine grated coconut.
Spread mix in 9 inch pie pan.
Chill well.
Fill with scoops of different colored ice cream and sherbets to serve.
Drift a cloud of flaked coconut over top.
Stir in 54 cup confectioners' sugar.
Mix in 1 1/2 cups fine grated coconut.
Spread mix in 9 inch pie pan.
Chill well.
Fill with scoops of different colored ice cream and sherbets to serve.
Drift a cloud of flaked coconut over top.
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