Angel Sundaes Recipe
Ingredients
| Chocolate Fudge Sauce | ||
| 6 slices angel food cake, cut 3/4-inch thick | ||
| Butter/Margarine | 1 Tablespoon | |
| Ice cream | ||
Directions
1. Prepare Sauce; set aside.
2. Preheat microwave browning grill for 4 minutes on HIGH.
3. Butter one side of each cake slice. Place buttered-side-down on preheated grill.
4. Microwave for 1 to 1 1/2 minutes, on HIGH, or until lightly browned. Place in serving dishes with toasted side up. Top with scoop of ice cream and plenty of Chocolate Fudge Sauce.
2. Preheat microwave browning grill for 4 minutes on HIGH.
3. Butter one side of each cake slice. Place buttered-side-down on preheated grill.
4. Microwave for 1 to 1 1/2 minutes, on HIGH, or until lightly browned. Place in serving dishes with toasted side up. Top with scoop of ice cream and plenty of Chocolate Fudge Sauce.
Chef
