Angel Cake With Currant Icing Recipe
Ingredients
| 1 angel food cake, made from prepared mix | ||
| Currant jelly | 1/2 Cup (16 tbs) | |
| Heavy cream | 1 Cup (16 tbs), Whipped | |
Directions
1. Whip jelly with a fork until foamy. Spread over surface of cake.
2. Cover with whipped cream.
2. Cover with whipped cream.
