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Angel Cake Fingers Recipe
|Softened butter/Margarine||1⁄2 Cup (8 tbs)|
|Sifted cake flour||1 Cup (16 tbs)|
|Ground walnuts/Ground pecans||1⁄2 Cup (8 tbs)|
|Ground pecans/Ground walnuts||1⁄2 Cup (8 tbs)|
|Confectioners sugar||1 Tablespoon (Additional)|
Calories 514 Calories from Fat 359
% Daily Value*
Total Fat 42 g64.1%
Saturated Fat 16.3 g81.3%
Trans Fat 0 g
Cholesterol 61 mg
Sodium 4.1 mg0.2%
Total Carbohydrates 32 g10.6%
Dietary Fiber 2.7 g10.9%
Sugars 4.7 g
Protein 6 g12%
Vitamin A 14.4% Vitamin C 0.53%
Calcium 3.3% Iron 16.8%
*Based on a 2000 Calorie diet
Add vanilla and nuts; blend well.
Shape into little rolls about one and one-half inches long and the diameter of your little finger.
Place on ungreased baking sheet and bake in moderate oven (350Â°F) 20 minutes.
Let cool, then dust with confectioners' sugar.