Angel Alexander Cake Recipe


Difficulty LevelEasyHealth IndexAverage
Main Ingredient


 White angel food cake mix16 Ounce (1 Package, 15 Or 16 Ounce)
 Light cream2 Tablespoon
 White creme de cacao1⁄2 Cup (8 tbs)
 Chilled whipping cream1 1⁄2 Cup (24 tbs)
 Confectioners sugar1⁄4 Cup (4 tbs)
 Chocolate curls1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 3911 Calories from Fat 1218

% Daily Value*

Total Fat 136 g208.5%

Saturated Fat 80.9 g404.4%

Trans Fat 0 g

Cholesterol 513.3 mg

Sodium 4102.3 mg170.9%

Total Carbohydrates 560 g186.6%

Dietary Fiber 2.9 g11.7%

Sugars 423.5 g

Protein 56 g111.3%

Vitamin A 6.1% Vitamin C 0.3%

Calcium 50.2% Iron 0.54%

*Based on a 2000 Calorie diet


Bake cake mix as directed on package.
Place cake on serving plate.
Stir together light cream and creme de cacao.
With narrow 5-inch skewer, punch several holes of various depths in cake; pour cream mixture into holes.
In chilled bowl, beat whipping cream and sugar until stiff.
Frost cake; garnish with chocolate curls.